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Tateyama Wild Bird Sanctuary has a brick oven.
Visitors will experience bread making from dough making to baking in the kiln.
The amount of water and fermentation time required for baking bread depends on the temperature and humidity.
We will explain the basic kneading and fermentation methods in an easy-to-understand manner, so even beginners
can feel free to join us.
While waiting for the dough to ferment, we will also make soup and enjoy a homemade
lunch of freshly baked bread and soup.
[Number of applicants]
12 people ( Elementary school students and younger must be accompanied by a parent or guardian )
[Participation fee]
1,200 yen per person (tax included) )
[Application]
January 25 ( Thurs ) Deadline
*Reservations by phone, closing when capacity is reached
[What to bring]
Insurance card ( Photocopy ) ・ Drinks ・ Apron ・ Triangular hood
[Clothing]
Comfortable clothes for cooking
Venue | Tateyama Wild Bird Forest |
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Address | 294-0233 千葉県 館山市 大神宮553 |
Date | 2024/1/27 - 2024/1/27 |
Time | 10:00 minute(s) - 13:00 minute(s) |
Time detail | Meet at the Wild Bird Forest by 9:50 a.m. |
Getting here | |
Venue detail |
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